Top Trends

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Keeping on top of consume trends—whether the trends are identified by the consumer or by the industry—is important while considering community nutrition.  Understanding where the food industry is headed will prepare the community dietitian for any inquiries that will develop.  Check the link below for all the details!

Top 10 food and beverage trends for 2014
Cutting waste and improving trust in food are the top two of 10 key food and drink industry trends that will dominate 2014, predicts Innova Market Insights.
http://www.foodmanufacture.co.uk/Ingredients/Top-10-food-and-beverage-trends-for-2014

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