A Smarter MNT
Healthcare professionals, including
dietitians, constantly struggle with patient adherence. A physician may prescribe an individual a
pharmaceutical intervention, however, adherence lies upon the responsibility of
the patient and/or caregiver. Similarly,
a physical therapist may prescribe a rehabilitation strategy in an outpatient
setting, but will that individual follow through with the routine? Not always.
These struggles are no stranger among the field of nutrition and dietetics. Medical nutrition therapies prescribed by
Registered Dietitian Nutritionists (RDNs) may be tough for many individuals to
adhere by. Let’s take a carbohydrate
controlled diet for a type II diabetes patient into consideration. After educating the patient, they are on
their own until their next follow up.
The exchange system, portion sizes, types of carbohydrates, and food
choices can all be overwhelming. So, how
can we help bridge this gap?
A new piece of technology, called the
Smart Plate, may not only benefit individuals in this type of situation, but
also aid RDNs in monitoring and evaluating patients’ diets. The Smart Plate is a three-section plate with
sensitive scales positioned in each section.
The user fills their plate with a typical meal or snack, snaps a picture
using the mobile app, and receives detailed nutrition information in seconds. This data is saved and logged to their
account. Healthcare systems could
essentially collaborate with these databases and pull real-time data into electronic
health records. This may potentially
improve how RDNs monitor and evaluate individuals in an outpatient setting. The telehealth field is ever-expanding. We may see some variation of this concept in
the near future.
SM
Comments
Post a Comment