Book Recommendations That You'll Love With Nutrition in Mind
There are so many books out there that talk about nutrition, it’s background to
our health, and how to revitalize your lifestyle. As a nutrition student, I’ve
read enough books about nutrition to know the ones that are written and
recommended by dietitians and that helped me throughout my education. Even if
you don’t study nutrition, these books are educational to learn about nutrition and how to make smarter
and healthier choices. It can be difficult to find books on the market
that connect great content while also being engaging. The most important thing
to remember when searching for a book is to look for the ones that are
credible with a qualified expert and evidence-based education or information. To
ease the discomfort of not knowing which book to read about nutrition, I listed
five books that I have loved so far. I will show the Pros and Cons of each book to make it easier to choose your next book.
1. “In Defense of Food: An Eater’s Manifesto” by Michael Pollan
Pros:
i. provides beneficial tips to become a conscious consumer
ii. written by an expert, investigative journalist of food, humans, and nature
Cons:
i. may be too dense with information for some
2. “The Mind-Gut Connection” by Emeran Mayer, MD
Pros
i. Talks about a newer topic of the human microbiome and uses neuroscience
ii. Which diet, foods, and lifestyle habits may impact our gut and gut microbiome
Cons
i. Talks about heavy science terms, that people might not enjoy
3. “Dressing on the Side (and Other Diet Myths and Debunked)” by Jaclyn London MS, RD
Pros:
i. feels like a conversation with a friend
ii. talks about “fake” nutrition news
iii. practical application of research
Cons
i. Her writing style may not be liked by everyone
4. “Intuitive Eating, 4th Edition by RDN Evelyn Tribole, MS and RDN Elyse Resch, MS
Pros
i. Written by two dietitians– YES!!
ii. Help end the struggle to maintain target weights during weight loss programs
iii. Helps with mindset shift
Cons
i. There might be previous editions that could be an easier read
5. “Fiber Fueled” by Will Bulsiewicz, MD, MSCl
Pros
i. Takes both scientistic/ pragmatic approach
ii. Great explanation of one’s microbiome
Cons
i. Dietary plan may not be useful to some or recommended
“Book Recommendations of 2023 that you’ll love with Nutrition in Mind”
https://www.verywellfit.com/best-nutrition-books-4692379
- AW2
Love, love LOVE this post! Books are such a great way for the general public to independently learn science-based information about food and nutrition at their own pace. It's a great way for people to become familiar with topics, gain knowledge, and develop more questions.
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