Nutrition Intervention and Recommended Food Lists for Burns
In the Nutrition Care Manual, I came across the nutrition
interventions for patients with burns.
"Most individuals with burns covering less than 20% total
body surface are able to consume a high-energy, high-protein nutrition
intervention composed of snacks, enteral supplements, or nutrient-enriched
shakes to meet nutrition needs. Individuals with larger burns or who are unable
to consume sufficient energy and protein, meeting less than 75% of goal energy
and protein intake for more than 3 days, should receive nocturnal feedings as a
supplement to oral intake based on kilocalorie count results or, if oral intake
is negligible, enteral nutrition to meet 100% of nutritional goals. Generally,
feedings are initiated at 20 mL/hour to 40 mL/hour and increased to a goal rate
over 24 to 48 hours."
"Special consideration should be given to the effects of
dressing changes, hydrotherapy, burns to the hands and/or face, sedation, and
pain medications that may interfere with food and nutrient intake. Individuals
on prolonged ventilation should receive a dysphagia evaluation before
initiation of oral feedings."
"General guidelines for increasing energy and protein in the
meal plan are as follows:"
·
Provide smaller, more frequent meals rather than
increasing the size of each meal
·
Encourage patient to eat on a time schedule and
never skip meals
·
Keep snacks readily available
Also given is a recipe for a high-protein milkshake:
Ingredients:
·
1 package instant breakfast
·
1 cup ice cream
·
1 cup milk (whole milk or cream may be used for
more calories)
·
2 tbsp. of your choice of butterscotch or
chocolate syrup or peanut butter, or add fruit as banana, peach or berries
·
2 tbsp. of a protein modular powder
Directions: Blend all ingredients at low speed until smooth.
Provides: 600 kcal to 800 kcal and 25g to 30g protein.
I have attached a list of recommended foods for burns.
Academy of Nutrition and Dietetics. Nutrition Care Manual.
Burns: nutrition interventions. http://nutritioncaremanual.org/content.cfm?ncm_content_id=92067.
Accessed March 31, 2013.
Academy of Nutrition and Dietetics. Nutrition Care Manual.
Burns: recommended foods. http://nutritioncaremanual.org/content.cfm?ncm_content_id=81176.
Accessed March 31, 2013.
PG
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