Med Students and Dietetic Interns Can Learn Collaboration

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This article was really interesting in that it talks about how an internship program partners with a medical school program for four peer sessions together. From this peer partnership, each field gets to learn about the other field and how nutrition links their practices in healthcare together. They have found that this increases med school student’s respect for a dietitian’s knowledge while also increasing dietetic students counseling skills and ability to understand the bigger picture of disease.

 

As a clinical nutrition manager, there may be times where this partnership between fields isn’t the strongest. This program helps to prevent that and promotes interdisciplinary care. Intern preceptors that receive dietetic students for internships in clinical rotations may be able to apply some of the principles in this program. If the med students and dietetic interns had a chance to interact briefly and learn each other’s roles, it can help to promote this mutual respect of knowledge and skills. The link below provides more information on this program.     

 

www.bu.edu/today/2014/rx-nutrition/

 

-AA

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